Asian Cuisine
I sincerely hope you would share the same passion as me!What Shall I Cook?
Inspire me with your favourite recipe and let us both get creative,
Vegetable Pakoras (Fritters)
Pakora is a delicious vegetable snack, coated in a thick spiced batter,
Samosa A Savoury Snack
Samosa is a popular savoury snack. Known for its triangular shape,
Lamb Shami Kebab
There are varieties of recipes to make a Shami Kebab,
Carrot Dessert (Carrot Halva)
This delicious mouth-watering dessert is a great choice,
Punjabi Savoury Crackers
These Crackers are crunchy and snappy,
How To Fold A Samosa Pastry
An easy guideline on how to fold a rectangle pastry into a triangle shape,
Spicy Scotch Egg (Nargis Kebab)
Spicy Scotch egg (Nargis kebab) is principally the predecessor to the English,
Punjabi Sweet Vermicelli Dessert (Seviyan)
Vermicelli is a pasta made from durum wheat flour, water and salt,
Roghani Naan
Roghani Naan has a rich and soft texture,
Black Gram Lentil Curry With Butter & Cream
The black gram lentil curry is a Punjabi dish,
Shammi Kebab
Shammi kebab is finely chopped meat,
Monkfish Curry In Coconut Cream
Monkfish is a firm and meaty fish,
Two Bean Coconut Curry
Two bean curry is cooked with coconut cream and spice,
Spinach & Lamb Curry
Spinach is the perfect base for adding other ingredients,
Sweet Orange Rice (Zarda)
This is a Punjabi dish, typically served after a meal,
Kheer - Rice Pudding
Kheer is a traditional Asian pudding, made of rice, milk,
Beef & Chicken Kebabs
Shallow fried. Burger shaped kebabs,
Chicken Pilau Rice
Pilau is a rice dish cooked in stock.
Cauliflower & Potato Curry
Cauliflower and potato curry (Aloo Ghobi) is a vegetarian dish,
Mung Lentil Curry
Whole mung beans have green,
Paneer Cheese Curry
Paneer cheese is made by adding an acidic agent to,
Soft Flat Bread
This bread is made with flour; mixed with water, milk,
Indian Dhokra
Dhokra is an Indian steamed dish which is savoury,
Nan Khatai
Nan khatai has a buttery and crumbly texture,
Punjabi Almond Slices
This is a classic Punjabi sweet, prepared with semolina flour,
Lentil Fritters
These mouth-watering lentil fritters are commonly deep,


























